たとえばうどんの粗利率は高く、一般的に7割程度あります。 ただし、粗利にこだわって、商品力が低下したり価値に対する価格が高すぎるようだと、お客様は来てくれませんので、ある程度原価をかけて魅力のある商品作りを目指してください。一度経営講義にご参加頂けければ詳しく個別相談も承ります。
Warning: Undefined array key 0 in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 17
Warning: Attempt to read property "cat_ID" on null in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 17
Warning: Undefined array key 0 in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 18
Warning: Attempt to read property "cat_name" on null in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 18
Warning: Undefined array key 0 in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 19
Warning: Attempt to read property "category_nicename" on null in /home/yamatomfg/yamatomfg.com/public_html/wp-content/themes/oceanwp--child--yamatomfgjp/partials/single/layout.php on line 19